Welcome to Taperian's fondue!

We serve fondue in a red wine-based homemade sauce with beef tenderloin and lots of delicious accompaniments. Unlimited refills of everything are included, so come hungry!

We also treat everyone who eats our fondue to a mini crème brûlée for dessert. 🙂

What's included
Fondue in a red wine-based homemade sauce with:
• Beef tenderloin*
• Grilled chorizo from Rioja, Spain
• French fries & garlic bread
• Tomato salad "Ajo Tomate"
• Pimientos de Padrón
• Taperia's béarnaise sauce, aioli, jalapeño emulsion & anchovy BBQ sauce

Vegetarian option
All sides + plate with Manchego croquettes, vegan mini burgers, and smoked goat cheese with Jerusalem artichoke & shiitake mushrooms in crispy puff pastry.

*If you would like Swedish beef tenderloin, we offer this for an additional charge of SEK 175 per person.
Please note that this must be pre-ordered at least 2 days in advance.

Allergies & special diets
The menu is lactose-free and nut-free. Gluten is present in bread. The sausage is gluten-free.
Unfortunately, we are unable to adapt the fondue tospecial diets. The fondue is served according to the menu, and in case of allergies, we recommend that you choose not to eat the accompaniments that you cannot eat.