Sunday means pizza! Our menu

Our menu of pizzas and appetizers

Sunday means pizza - big flavors, stone-baked love and a menu that's taken a little siesta. Tapas are still around in a scaled-down version for those who like to pick and share (we do!). We love Spain but don't mind flirting with Italy and France - all for the taste! Start with something small, order a pizza (or two), mix with some tapas and don't forget a glass of something good.
Tapas and pizza are served continuously as they are ready.

¡Buen provecho!

¡Oferta de domingo!

Cerveza Limón, 4,8%, 40cl 75:-
Trappaner, Alk.fri Ale, 0,4%, 40cl 55:-
Cava gl. 75:-

Pizza - Because Sundays taste better with cheese

El Tropical Picante

165:-

San Marzano tomato sauce, Paesano Picante, chorizo crumble & the pineapple chutney

Cheeses Maria

165:-

Crème fraiche, 4 flavorful cheeses, Scanian honey & fresh oregano

Don Piripiri

165:-

San Marzano tomato sauce, Copa Nostrana, onion marmalade, piri pepper cream & wild garlic

Brava Verde

165:-

San Marzano tomato sauce, roasted hot peppers, olives, basil,
fried arugula & black garlic cream

Uno - Simple with ingredients at the center

Baguette & olive oil

44/68:-

1-2 pers / 2-4 pers (G)

"Ajo Tomate"

85:-

Tomatoes, garlic & roasted chervil seeds

Pimientos de Padrón

88:-

Burrata

135:-

with wild garlic, rhubarb & rose pepper

Boquerones Yurrita

139:-

with bread & lemon (G)

Tartar on Swedish beef

139:-

with chorizo & potato crisp

Taperian's charcuterie plate

222:-

Serrano 14 mån Torre de Nuñez, Chorizo Sarta Dulce,
Cecina de León, Coppa Nostrana, Paesano Piccante

A piece of cheese & marmalade / Three cheeses

68/185:-

Manchego Pasamontes / Garrotxa / La Peral

Dos - Mixed delicacies

Patatas bravas

88:-

with ancho ketchup de la Casa

Croquettes with manchego (G)

92:-

Calamari

128:-

with aioli & grilled lemon (G)

tortilla

129:-

with roasted hot peppers, crispy potatoes & basil cream

Artichoke

135:-

with browned butter, Valencia almonds & grilled lemon

Fired carpaccio on beef fillet

148:-

with sweet glaze, crispy leek & gorgonzola cream

Gambas al ajillo

158:-

De la parrilla - Straight from the grill

Mini-hamburguesa

96:-:-

Swedish ox / vegan (G)

Grilled pluma

138:-

with romesco sauce & fried arugula

Smoked cured Swedish entrecôte

169:-

with baked onions & red wine sauce

Pulpo

178:-

with hot pineapple chutney, crispy pineapple,
curry & blue poppy seeds

Quatro - Always room for something sweet

Mini crème brûlée

79:-

Taperian's praline

45:-

Allergies? Ask the staff for more info. All our dishes are lactose-free with the exception of the cheeses. Dishes containing gluten are marked with (G).